A WISWELL restaurant is celebrating its fifth anniversary.

The Freemasons, in Vicarage Fold, is extending its commemorative menu until August 31 to mark the event.

A three-course lunch is on offer for £15, with dishes such as English pea soup, smoked salmon pasta and crispy duck leg.

Steven Smith, the venue’s chef patron, said: “We are extremely pleased to announce that the Freemasons has been established for five successful years and we hope that you will come and join us for our birthday celebrations.”

For more information, visit www.freemasons atwiswell.com or call 01254 822218.