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Review: Britannia Inn, Oswaldtwistle
2:46pm Monday 28th July 2008
MANY pubs in business terms are in the same position as the Britannia is in geographical terms — ie at a crossroads.
Comments (0)Review: Red Lion, Rishton
1:59pm Tuesday 22nd July 2008
THE Red Lion has everything you would want from a traditional pub serving hearty food.
Review: Hare and Hounds, Clayton-le-Moors
1:08pm Saturday 21st June 2008
The Hare and Hounds do the best homemade chips around, according to my friend who told me she would prove it.
Review: Checco’s Trattoria Pizzeria, Great Harwood
4:10pm Wednesday 18th June 2008
CHECCO'S is home to the world's finest garlic bread, according to my boyfriend's sister and brother-in-law, who eat there often.
Review: Coach and Horses, Oswaldtwistle
5:18pm today Friday 6th June 2008
NOW the lighter evenings are here, there's nothing better than enjoying the balmy summer evenings in pleasant surroundings.
Review: The Balti House, Rishton
2:21pm Thursday 8th May 2008
RISHTON is harbouring a hidden gem - a new Indian restaurant that knocks the taste buds off many in East Lancashire.
Review: Moccachino, Accrington
5:19pm Saturday 5th January 2008
AS one of the newer arrivals on the town centre dining scene in Accrington, Moccachino clearly knows its place.
Review: Coach and Horses, Oswaldtwistle
4:21pm Tuesday 24th July 2007
SOMETIMES, the best things in life are right under your nose.
Review: Britannia Inn, Oswaldtwistle
11:00am Tuesday 24th July 2007
IT'S a shame when bad-mannered restaurant staff almost ruin a good night out.
Review: Reena Tandoori, Oswaldtwistle
11:00am Tuesday 24th July 2007
FEW people are lucky enough to have a decent Indian restaurant within walking distance it seems an unwritten rule that you have to drive if you want somewhere good enough to feel like a treat.
Review: Whitakers Arms, Accrington
4:42pm Friday 29th June 2007
For a traditional Sunday roast dinner you can't go far wrong with the Whitakers Arms.
National News
Survey reveals huge food cost rise
Updated 4:32pm Friday 5th September 2008
The era of falling food prices is over and households will have to get used to spending more of their budget at the checkout, experts said.
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